Muzha Tie Guanyin

From CHF 47.00

In stock

Description

Repeatedly roasted using the traditional Tan Bei method — entirely by hand using longan wood charcoal. Delivers sesame, crème brûlée, maltose and sandalwood notes.

Sizes and prices

Origin

Taiwan, Muzha

Brewing

95°C

Quantity per 2.5 dl / Steeping time

2.5 g / 250 ml · 3–4 min · up to 3 infusions

Harvest

Spring 2025

Province

Mùzhà

Cultivar

Hong Xin Wai Wei Tao